Med Cuisine Red Shakshuka is a vibrant Middle Eastern sauce crafted from ripe tomatoes and red peppers. This versatile base is perfect for preparing eggs, chickpeas, or tofu in a one-pan meal. Simply heat, add your protein, and enjoy authentic flavours.
A vibrant, flavour-packed Middle Eastern sauce made from ripe tomatoes, red peppers, aromatic spices, and a touch of sweetness. This vibrant red base delivers the unmistakable taste of traditional shakshuka - delicious, satisfying, and full of soul. Designed for effortless cooking, it's perfect for eggs, chickpeas, tofu, or vegetables. Simply heat, add your protein of choice, and let the sauce do the rest. A true one-pan favourite that brings authentic Middle Eastern flavour straight to your table.
| Energy (kJ) | 368 |
| Energy (kcal) | 88 |
| Fat | 3.1g |
| - of which saturates | 0.2g |
| Carbohydrate | 12g |
| - of which sugars | 8.5g |
| Fibre | 2g |
| Protein | 2g |
| Salt | 2.2g |
Storage: Keep in a cool dry place. Refrigerate after opening and use within 7 days.
Package Type: Glass Jar
Recycling: 100% recyclable
Ingredients: Tomatoes (50%), water, tomato concentrate (9%), red pepper (9%), sugar, rapeseed oil, spice mixture (sweet pepper, garlic, parsley, black pepper), salt, tomato powder, onion.
Dietary Information: Vegan
Brand: Med Cuisine
