This Mr Kipling triple chocolate brownie cake mix combines rich cocoa with milk chocolate chunks and dark chocolate chips. Simply add butter or oil, water, and an egg, then bake for 22 to 26 minutes to create a crisp top with a moist centre.
Chocolate brownie mix with milk chocolate chunks and dark chocolate chips
HighlightsJust add an egg, butter or oil, and water to a jug, mix and then add to the mix. Gently mix then whisk for two minutes until well combined. Pour evenly into a baking tray that you have greased or lined, and bake in the centre of the oven for 22 to 26 minutes or until crisp on top with a moist chocolatey centre.
Just add:
Sugar, Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin), Milk Chocolate Chunks (9%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey Powder (Milk), Emulsifier (Soya Lecithin), Flavouring), Fat Reduced Cocoa Powder (6%), Dark Chocolate Chips (4.5%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring), Maize Starch, Wheat Fibre, Dried Egg White, Flavouring, Salt, Stabiliser (Xanthan Gum)
Other Allergen InfoMay also contain Celery.For allergens, including Cereals containing Gluten, see ingredients in bold.
StorageFor best before end: See top of packStore in a cool dry place
Pack size379 G
ManufacturerPremier Foods ROI, PO Box No 13008, Dublin 1, Ireland.
Recycling
