These gluten free oatcakes from Nairn's are a great high fibre snack, made with 72% wholegrain oats and real cheese. Certified by Coeliac UK and suitable for vegetarians, they are perfect for lunchboxes or a quick bite at work. This authentic British product is baked in Scotland using oats from the UK.
Highlights
About this product Our gluten free oatcakes are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. They make an easy go-to healthy lunch or snack.
Ingredients Gluten Free Wholegrain Oats (72%), Cheese (15%) (Milk), Sustainable Palm Fruit Oil, Sea Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)
Pack size 180 G
Other Allergen Info
Both our recipe and factory are Nut free. We cannot guarantee that our ingredients are Nut free.
For allergens, see ingredients in bold.
Storage Store in a cool, dry place.
For Best Before date, see base.
Country of origin Produce of: Baked in Scotland with Oats from Scotland and the Rest of the United Kingdom
Other information
Manufacturer Baked by: Nairn's Oatcakes Ltd., 90 Peffermill Road, Edinburgh, EH16 5UU. Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, Republic of Ireland.
Brand details Nairn's Oatcakes Ltd., 90 Peffermill Road, Edinburgh, EH16 5UU. Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, Republic of Ireland.
Get in Touch: + 44 (0)131 620 7000 [email protected] www.nairns.com
Recycling
