Nairn's Oat Cakes are organic wholegrain oatcakes made with 85% wholegrain oats and a wheat free recipe. They are high in fibre with no added sugar, making them a simple plant based snack. Enjoy them with toppings or as a light lunch.
Organic. Baking with Oats Since 1896. With Added Oat Bran. Plant Based. High Fibre. Wholegrain Oats. Wheat Free Recipe. No Hydrogenated Fat. No Added Sugar - Contains naturally occurring sugars. 4 Pouches of 6 Oatcakes. No GM Ingredients. No Artificial Colours, Flavours or Preservatives. Suitable for Vegans.
Our oatcakes are packed with mighty wholegrain oats and make an easy go-to healthy lunch or snack. The oats in these oatcakes are grown organically - without the use of inorganic pesticides or insecticides.
Size: 250g
Ingredients: Organic Wholegrain Oats (85%), Organic Sunflower Oil, Organic Sustainable Palm Fruit Oil, Organic Oatbran (3%), Sea Salt, Raising Agent: Sodium Bicarbonate
For allergens, including Cereals containing Gluten, see ingredients in bold.
Additives:
Allergy Advice: May Contain Milk. Our factory is Nut free and our recipe is Wheat and Nut free. We cannot guarantee that our ingredients are Wheat and Nut Free. Manufactured on equipment that handles Milk.
Lifestyle: No Added Sugar; Organic; Suitable for Vegans
Nutritional Claims: High Fibre; No Added Sugar
| Energy | 1830kJ |
| Energy | 437kcal |
| Fat | 16.1g |
| - of which saturates | 3.8g |
| Carbohydrate | 57.6g |
| - of which sugars | 0.7g |
| Fibre | 10.6g |
| Protein | 10.0g |
| Salt | 1.77g |
Storage: Store in a cool, dry place. For Best Before date, see base.
Origin: Baked in Scotland. Country of Origin: Scotland
Recycling: Box: recyclable
