Peel back the lid halfway, add the chilli sachet to your preferred spice level, pour boiling water to the fill line, stir, and close for 3 minutes. Then dig into Namdong Creamy Cheese instant noodles, a Korean-inspired pot from a British brand offering quick, customisable flavour.
Namdong Creamy Cheese Flavour Instant K-Noodles are a creamy cheese flavour instant noodle pot with a separate sachet of chilli mix, allowing you to control the spice level. The pot, lid, and sleeve are recyclable.
Cooking Instructions:
Ingredients:
Noodle mix (97%): Dried noodles (80%) (WHEAT flour, modified starch, sunflower oil, salt, WHEAT gluten, raising agents (E500i, E451i, E501i), colour (E101)), sugar, flavourings (contain MILK), sunflower oil, flavour enhancers (E621, E631, E627), cheese powder (cheddar (MILK) (0.7%), cheese (MILK) (0.5%), whey (MILK) powder), corn, potassium chloride, skimmed MILK powder, modified starch, cream (MILK) powder (0.9%), thickener (guar gum), lactose (MILK), chives, yeast extract, starch, salt, MILK protein, soy sauce powder (salt, SOYBEAN, maltodextrin, WHEAT), toasted onion, colour (E160c), caramelised sugar, acid (citric acid), vegetable juice concentrates (CELERY juice, carrot juice, leek juice, onion juice), maltodextrin, turmeric. Chilli mix sachet (3%): cayenne pepper (2.5%), paprika. May contain RYE, BARLEY, OAT, CRUSTACEAN, EGG and MUSTARD.
Allergen Information: For allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Storage: Store in a cool, dry place.
Country of Origin: Produce of Lithuania.
