Fiery, full-on flavour is easy to achieve with Nando's Hot Peri-Peri Sauce, made from African Bird's Eye Chillies. This versatile condiment is gluten-free and suitable for vegans, so it suits many diets. Drizzle it over chicken, chips, toasties or pasta for an instant heatwave.
Our Peri-Peri Chillies from Southern Africa. Chilli rating - 4. Full-On Fiery Flavour. Our legendary Peri-Peri meets paprika, garlic and onion for full-on fiery flavour. Dip, drizzle or pour on chicken, chips, toasties and even pasta.
Size: 125g
Ingredients: Vinegar, Water, Lemon Purée (6.4%), Onion Purée (6.4%), Salt, Spices (African Bird's Eye Chilli, Cayenne Pepper, Paprika), Green Chillies, Sunflower Seed Oil, Garlic Purée (0.6%), Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Antioxidants (Ascorbic Acid, Extract of Rosemary)
Additives: Free From Artificial Colours; Free From Artificial Flavours; Free From Artificial Preservatives
Allergy Advice: Free From Cereals Containing Gluten
Lifestyle: Gluten free; Halal; Suitable for Vegans
Nutrition:
| Energy | 183KJ |
| Energy | 44kcal |
| Fat | 2.7g |
| - of which saturates | 0.4g |
| Carbohydrate | 2.3g |
| - of which sugars | 2.1g |
| Protein | 0.8g |
| Salt | 5.3g |
Storage: Once opened, keep in the fridge and use within three months. Best before: check date printed on bottle.
Usage: Shake before use.
Country of Origin: Netherlands
