The Naturli organic vegan block is a 100% plant-based butter alternative. Made with shea butter and coconut oil, it delivers a rich, creamy taste without dairy or palm oil. Spread it on toast, melt over vegetables, or use it in baking and frying.
Organic. 100% Vegan. Dairy Free. Palm Oil Free. Some food simply isn't the same without butter. That's why we've come up with an alternative for everyone who eats plant-based food. 100% plant-based Naturli' Organic Vegan Block, which tastes just the way it should. Melt it over hot sweetcorn, bake with it, toss your pasta in it, fry with it, spread it on your bread, add it to sauces and have it on your vegetables.
Size: 200g
Ingredients: Shea Butter Oil (43%), Water, Coconut Oil (21%), Rapeseed Oil (11%), Salt, ALMOND (1%), Carrot Juice, Emulsifier (Lecithin), Lemon Juice, Natural Flavouring, Organic
Allergy Advice:
Lifestyle:
Storage and Usage: Suitable for Home Freezing
Nutrition:
| Energy | 2784kJ / 665kcal |
| Fat | 75g |
| - of which saturates | 39g |
| Carbohydrate | <0,5g |
| - of which sugars | <0,5g |
| Protein | <0,5g |
| Salt | 1,2g |
Storage: Maximum 8°C. Can be kept frozen for 3 months.
Country of Origin: Denmark; Packed In: Denmark
