Stir a small amount of Ninben Shirodashi into soups, stews, or hot pots to unlock deep umami flavour in minutes. This concentrated stock combines soy sauce, kelp, and shiitake mushroom extracts with a mildly sweet note. A versatile Japanese pantry staple, it is imported from the UK for convenient worldwide delivery.
Ninben Concentrated Soup Stock (Shirodashi) is an essential Japanese culinary treasure that brings depth and umami to your dishes. This concentrated soup stock, or shirodashi, is crafted by Ninben to provide a convenient and authentic way to enhance the flavour of your creations. Made from a blend of high-quality ingredients, Shirodashi is a versatile seasoning that serves as a foundation for various Japanese dishes. With its savoury and mildly sweet profile, it's perfect for soups, stews, hot pots, and more. Whether you're creating traditional Japanese cuisine or adding a unique touch to your own recipes, Ninben Shirodashi is the secret ingredient that elevates your culinary experience.
Ingredients
Water, Salt, Sugar, Ethyl Alcohol, Yeast Extract (Yeast Extract, Dextrin), Soy Sauce (Water, Defatted Soybeans, Wheat, Salt), Dried Fish Flakes, Kelp Extract, Dried Shiitake Mushroom Extract, Spirit Vinegar.
Nutritional Information (per 100g)
| Energy | 40.0kcal |
| Fat | 0.0g |
| - of which saturates | 0.0g |
| Carbohydrate | 8.9g |
| - of which sugars | 8.0g |
| Protein | 1.0g |
| Salt | 13.0g |
