Odysea Kalamata pitted olives offer a rich, distinctively fruity taste with a smooth, meaty texture. Produced in Greece and sold by UK brand Odysea, they come in a brine with extra virgin olive oil and are suitable for vegans. Serve them in salads, on mezze boards, or as a simple snack.
Pitted Kalamata Olives in brine with extra virgin olive oil (2%).
Ingredients: Kalamata Olives, Water, Sea Salt, Red Wine Vinegar, Extra Virgin Olive Oil (2%), Acidity Regulator (Lactic Acid)
Pack size: 290 G
Storage: Once opened keep refrigerated, covered in brine & consume within 2 weeks.Best Before: See Jar or Lid
Country of origin: Produce of: Produced in Greece
Safety information: May contain olive pits or pit fragments.
Manufacturer: Produced for: Odysea Ltd., London, E10 7QX.
