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The multi-fuel Ooni Karu 2 is built for life on the go-whether you're camping, firing up pizzas under the stars or just cooking for friends in your backyard. At just under 16kg, it's compact and durable. You can use wood, charcoal or an optional gas burner to reach up to 500°C and make flame-cooked, restaurant-quality pizzas in just 60 seconds.
The Ooni Karu 2 includes a borosilicate glass door that lets you watch the magic (you know, cheese bubbling, crusts rising, pepperoni crisping, all the good stuff) happen while its ClearView technology reduces sooty buildup on its surface. A wider, 45% bigger solid fuel tray provides an even flame and nests snugly at the back for easy cleanup. If gas-fueled cooking is more your thing, it's a snap to switch to the Karu 2's gas burner attachment, which burns 36% more efficiently on the Karu 2 than on its predecessor. The nose and rear of the oven are clad in cast aluminum and its powder-coated, weather-resistant shell offers excellent heat retention.
Features and Benefits
| Weight | 15.3kg |
| Dimensions | 770 x 720 x 410 mm |
Care
Materials
One year guarantee