This organic white wine vinegar is produced using Spanish grapes and has an acidity level of 6%. It is unpasteurised and contains no preservatives, ensuring a natural product.
Suitable for vegan diets and naturally gluten-free, this vinegar can be used to enhance a variety of dishes. Add it to chicken stock for depth, create homemade hollandaise sauce, or drizzle over roasted vegetables and salmon to add layers of flavour.
It has been recognized with a Great Taste award in 2023, earning one star for its quality. Over time, slight sediment or darkening may occur, which does not affect the vinegar's quality.
Read MoreWhite Wine Vinegar
Add a dash or a drizzle of vinegar to bring your dishes and drinks to life.
Organic, unpasteurised and free from preservatives
Great Taste award winner (2023 - 1 star)
Vegan friendly. Naturally gluten free.
This zingy vinegar is made with Spanish grapes. Add a dash to chicken stock. Make perfect homemade Hollandaise. Give roast veg layers of flavour. Or spritz over salmon to serve.
Age may cause slight sediment & darkening, not affecting quality.
With a dash, splash and stir, Aspall vinegars have been bringing out the feel-good flavour in your dishes and drinks for over 50 years. Put a spring in your step, and enliven your everyday.
Add Extra to the Ordinary
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Acidity 6%
EU Organic - GB-ORG-05, EU Agriculture, Non UK Agriculture
®/™ Aspall Cyder Ltd.
EU Organic
Soil Association Organic (GB Organic Certification 5)
