Oxford Landing Merlot is a red wine from South Australia with a 10.5% ABV. Produced from sustainably grown grapes at the Oxford Landing estate, this vegan-friendly wine is bottled in Australia to preserve its fresh, regional flavour. Serve it with roast lamb, hearty pasta, or aged hard cheeses for a satisfying pairing.
This product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.
Here, we tend the vineyard that produces our collection of sustainably produced, affordable, vegan wines.
Highlights: Every one of our wines is bottled at our winery in Australia. By nurturing the wine every step along the journey from bunch to bottle we can guarantee the authenticity, provenance, quality and consistency of every wine, every day.
Pack size: 75 CL
About this drink:
| Region | South Australia |
| Country | Australia |
| Type | Wine |
| Colour | Red |
| ABV | 10.5 |
Other Allergen Info: Contains Sulphites.
Country of origin: Produce of: Wine of Australia
Manufacturer: Produced by: Oxford Landing Estates, 1510 Cadell Valley Rd, Sunlands, South Australia, 5322.
