Elevate your cooking with Oxo Chicken & Herb Stock Powder, a gluten free powder that thickens and flavours soups, stews, and casseroles effortlessly. Simply stir in for rich, authentic taste.
Chicken and Herb Stock Powder
Ingredients: Potato Starch, Salt, Dried Yeast Extract, Vegetable Fibre, Cooked Chicken Powder (3.5%) (Chicken, Antioxidant (Extracts of Rosemary)), Flavourings, Onion Powder, Dried Herbs (Rosemary, Parsley, Thyme), Olive Oil, Ground Turmeric, Ground Black Pepper
Nutrition:
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Energy (kJ) | 1248kJ | 50kJ |
| Fat | 2.2g | <0.5g |
| - of which Saturates | 0.6g | <0.1g |
| Carbohydrate | 59.3g | 2.4g |
| - of which Sugars | 1.1g | <0.5g |
| Fibre | 4.6g | <0.5g |
| Protein | 7.1g | <0.5g |
| Salt | 18.69g | 0.75g |
Allergy Advice: May contain Celery and Egg.
Storage: Store in a cool, dry place. Best before end: See base of drum.
Preparation and Usage: Opening instructions: Pull lid up to open. Stock preparation: To make 100ml of stock add 4g of stock powder to 100ml of water and bring to the boil. Instructions for 2 bowls of soup: 1 Put 4 heaped teaspoons (20g) of powder into a measuring jug. 2 Add 500ml of boiling water to the powder and stir well. 3 Pour into a pan and stir with your favourite ingredients, bring to the boil and simmer - product will dissolve & thicken upon boiling. Or Why not just sprinkle powder directly into stews or casseroles? Usage: This pack makes approximately 25 portions of stock.
