Cook pasta to tender perfection with Pastificio Di Martino Midnight spaghetti, made from Italian durum wheat semolina. This generous 1kg tin is suitable for vegans and vegetarians, ideal for weeknight dinners or hearty family meals. Serve with your favourite sauce after just 8 minutes in boiling water.
Pastificio Di Martino Midnight spaghetti tin
Ingredientsitalian durum wheat semolina(wheat), water,
Allergen Information - ContainsPortion Size 100 g
| Nutrient | Per 100g | Per Portion |
|---|---|---|
| Energy - kJ | 1502.00 | 1502.00 |
| Energy - kcal | 354.00 | 354.00 |
| Fat (g) | 1.30 | 1.30 |
| - of which Saturated (g) | .30 | .30 |
| Carbohydrates (g) | 70.00 | 70.00 |
| - of which Sugars (g) | 3.30 | 3.30 |
| Fibre (g) | 3.30 | 3.30 |
| Protein (g) | 14.00 | 14.00 |
| Salt (g) | .01 | .01 |
Please store in a cool, dry place.
Preparation InstructionsOther: Cooking in boiling water (1 L per 100 g). Cooking time al dente: 8 minutes.
Country of OriginItaly
