Drizzle Payst Burnt Chilli Sauce over burgers, stir-fries, or grilled vegetables to add a smoky, spicy kick. This vegan sauce combines roasted red peppers and red chillies with a hint of soya for a rich umami depth. It comes from the UK, where it is made by a trusted British brand.
Ingredients
roasted red peppers, rapeseed oil, red pepper, sugar, red chillies, water, soya sauce (water, soya beans, salt, spirit vinegar)(soya), spirit vinegar, salt, cornflour, smoked water
Allergen Information
For allergens, please see ingredients in bold. Contains: Soya.
Product Claims
Storage Information
Please store in a cool, dry place.
Preparation Instructions
Ready to eat.
Country of Origin
United Kingdom
Nutritional Information
| Energy (kJ) | 1233.00 per 100g |
| Energy (kcal) | 297.00 per 100g |
| Fat (g) | |
| - of which Saturated (g) | 1.60 per 100g |
| Carbohydrates (g) | 17.90 per 100g |
| - of which Sugars (g) | 16.90 per 100g |
| Fibre (g) | 1.10 per 100g |
| Protein (g) | .90 per 100g |
| Salt (g) | 1.31 per 100g |
