Drizzle this Payst ginger and sweet green chilli sauce over noodles, rice, or grilled vegetables for an instant flavour boost. This ready-to-eat vegan sauce blends green chilli, ginger, garlic, and turmeric with a sweet, tangy kick. It is made in the United Kingdom, adding a British twist to everyday meals.
Ingredients: sugar, water, green chilli, spirit vinegar, ginger, garlic, cornflour, salt, turmeric.
Allergen Information: For allergens, please see ingredients in bold.
Product Claims: Suitable For: Vegans, Vegetarian.
Nutritional Information
| Nutrient | Per 100g |
|---|---|
| Energy (kJ) | 887.00 |
| Energy (kcal) | 209.00 |
| Fat (g) | |
| - of which Saturated (g) | .10 |
| Carbohydrates (g) | 50.00 |
| - of which Sugars (g) | 47.20 |
| Fibre (g) | .40 |
| Protein (g) | .80 |
| Salt (g) | 1.56 |
Storage Information: Please store in a cool, dry place.
Preparation Instructions: Ready to eat.
Country of Origin: United Kingdom.
