Pelagonia Aivar is a traditional spread made from roasted red peppers and aubergine. It contains just four natural ingredients and is prepared in the autumn when Macedonian peppers are in season. Enjoy it with cheese, flatbreads, or as a side to your favourite meal.
Sweet roasted red pepper & aubergine spread delicious with cheese, flatbreads and sandwiches.
What is Aivar? Let Pelagonia introduce you to Aivar, a roasted red pepper and aubergine condiment/spread. Made with just 4 natural ingredients red peppers, aubergines and a little oil and sea salt. Traditionally prepared in the autumn season when Macedonian red peppers are in season, roasted over open flames for extra smokiness.
Enjoy Pelagonia Aivar and Hot Aivar with bread, meats, cheeses, breakfast eggs or a side serving for your favourite meal.
Size: 314g
Ingredients: Red Peppers (70%), Aubergine (20%), Sunflower Oil (9%), Sea Salt
Allergy Advice: Free From Gluten
Storage: Best before-See lid for information...Store in a cool, dry place....Once opened, keep refrigerated and consume within 10 days.
Country of Origin: North Macedonia
Nutrition
| Energy | 676kJ / 161kcal |
| Fat | 6.96g |
| - of which saturates | 0.65g |
| Carbohydrate | 19.96g |
| - of which sugars | 2.25g |
| Protein | 3.73g |
| Salt | 1.75g |
