Peperami Original is a gluten-free smoked pork salami made with 100% pork. Each stick provides a protein kick with 99kcal, making it a convenient snack for on-the-go energy. Enjoy straight from the pack or add to lunchboxes for a savoury treat.
Protein kick‡
‡Source of protein.
Made with 146g pork and pork fat per 100g finished product, as some moisture is lost during curing and drying.
Features
Nutritional data
| Per 100g | Per stick | % Per stick | |
|---|---|---|---|
| Energy | 2056kJ 497kcal | 411kJ 99kcal | 5% |
| Fat | 44g | 8.8g | 13% |
| – of which saturates | 18g | 3.6g | 18% |
| Carbohydrates | 2.2g | 0.4g | <1% |
| – of which sugars | 2.0g | 0.4g | <1% |
| Protein | 23g | 4.6g | 9% |
| Salt | 3.9g | 0.78g | 13% |
% of Reference intake of an average adult [8400kJ / 2000 kcal]
20g Stick = 1 Portion
Package type
Bag
Other Information
Full Product Name: Smoked pork salami sausage.
Storage: For best taste, keep chilled, but does not require refrigeration.
Safety Warning: Transparent casing around the salami is not edible.
Usage: 1 Servings
Additional Information: Pasteurised and packaged in a protective atmosphere to preserve the spicy meat taste.
Ingredients
Pork, Iodised Salt [Salt, Potassium Iodate], Dextrose, Spices, Pork Fat, Flavour Enhancer [Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate], Preservative [Sodium Nitrite], Beechwood Smoke
Allergen Information
Free From Cereals Containing Gluten
Dietary Information
Gluten free
