Enjoy a delightful French patisserie with Picard Chocolate Eclairs, featuring choux pastry filled with chocolate custard and topped with chocolate icing. Ideal for a dessert after dinner or a sweet treat.
4 delicious choux pastry eclairs filled with a chocolate custard and topped with chocolate icing. A French patisserie classic.
Made in France with milk of EU origin and no-EU origin, egg of EU origin.
Nutritional data
Typical Values per 100g
| Energy kJ | 1061 |
| Energy kcal | 253 |
| Fat (g) | 12 |
| - of which saturates (g) | 7.6 |
| Carbohydrates (g) | 30 |
| - of which sugars (g) | 18 |
| Fibre (g) | 2.3 |
| Protein (g) | 6 |
| Salt (g) | 0.37 |
Storage
Preparation and Usage
Defrost in the fridge: Take the eclairs out of their box and remove the plastic film. Put them in the refrigerator on their plastic dish and leave them to defrost for 5 hours. Remove them from the refrigerator 10 min before serving.
Package type
Cardboard case
Ingredients
Rehydrated skimmed MILK, chocolate 14% (cocoa paste, sugar, cocoa butter, emulsifier: SOYA lecithin), fresh EGG (liquid, pasteurised), water, semi-skimmed MILK, WHEAT flour (GLUTEN), sugar, concentrated butter (MILK), corn starch, MILK chocolate (sugar, whole MILK powder, cocoa butter, cocoa paste, skimmed MILK powder, emulsifier: SOYA lecithin), inverted sugar syrup, fat-reduced cocoa powder, inulin, salt, gelling agent: carrageenan.
Allergen Information
May contain traces of: peanuts, nuts.
