This Pistachio Croissant Cube is a British pastry with chopped pistachio nuts and rich buttery layers. Serve it at brunch or enjoy with tea for a sweet, nutty treat. This vegetarian-friendly bake brings authentic UK flavour to any occasion.
Size: 1 Each
INGREDIENTS: Wheat flour, unsalted butter (milk) (19%), sugar, pasteurised free range egg, chopped pistachio nuts (4%), palm fat (certified sustainable), lactose (milk), coconut oil, yeast, pistachio nut paste, milk whey powder, palm oil (certified sustainable), sunflower oil, skimmed milk powder, emulsifiers (soya lecithin, sorbitan tristearate, rapeseed lecithin), salt, palm kernel oil (certified sustainable), flavouring, wheat gluten, colours (curcumin, copper complexes of chlorophylls and chlorophyllins), flour treatment agent (ascorbic acid), safflower concentrate, spirulina extract, acidity regulator (sodium citrates), maltodextrin
Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.
Lifestyle: This product is suitable for Vegetarians
Nutrition:
| Energy (kJ) | 2101kJ |
| Energy (kcal) | 504kcal |
| Fat | 32.3g |
| - of which saturates | 16.7g |
| Carbohydrate | 44.6g |
| - of which sugars | 18.6g |
| Fibre | 1.2g |
| Protein | 8.1g |
| Salt | 0.73g |
Reference intake: Energy 24%; Fat 43%; Saturates 79%; Sugars 19%; Salt 11%
Origin: United Kingdom
Recycling: bag (Plastic - LDPE (Low Density Polyethylene)); case (Cardboard), recyclable
