

Add a rich, savoury depth to your cooking with Poon's Soy Bean Doubanjiang. This fermented bean paste combines soybeans, red chillies, and aromatic spices to create a versatile condiment. Perfect for enhancing stir-fries, braises, and dipping sauces with authentic Asian flavour.
Ingredients: soybeans(soybean), red chillies, bean sauce (water, soybeans, black soybeans, wheat, salt)(soybeans,wheat), salt, brown sugar, bean oil ( sesame, soya)(sesame,soya), sticky rice flour (rice, water), flavour enhancers (disodium 5'inosinate, disodium 5'-guanylate).
Allergen Information: Contains: Sesame, Cereals containing Gluten, Soya.
| Nutritional Information | per 100g |
|---|---|
| Energy | 837 kJ / 199 kcal |
| - of which Saturated | 0.90 g |
| Carbohydrate | 28.00 g |
| - of which Sugars | 21.00 g |
| Fibre | 0.00 g |
| Protein | 8.59 g |
| Salt | 9.27 g |
Storage Information: Please store in a cool, dry place.
Preparation Instructions: Ready to eat.
Country of Origin: United Kingdom