Enjoy a crunchy snack that's popped not fried with Popchips Sea Salt crisps. These gluten free chips are made from dried potato and rice flour, offering a lighter bite. Perfect for lunchboxes or a quick treat.
Popped not fried. Gluten free. Source of fibre. No artificial flavours or colours. Suitable for vegans and vegetarians.
Size: 85g.
Ingredients: Dried Potato, Rice Flour, Potato Starch, Sunflower Oil, Sea Salt Flavour [Natural Flavouring, Salt, Potassium Chloride, Yeast Extract, Sea Salt, Acid: Citric Acid], Salt.
Allergy Advice: Free from cereals containing gluten.
Lifestyle: Gluten free; Suitable for Vegans; Suitable for Vegetarians.
Nutritional Claims: Source of fibre.
| Energy | 1806kJ / 429kcal |
| Fat | 13g |
| - of which saturates | 1.6g |
| Carbohydrate | 69g |
| - of which sugars | 1.2g |
| Fibre | 4.4g |
| Protein | 5.7g |
| Salt | 0.73g |
Per 23g serving: 415kJ / 99kcal.
Reference intake per serving: Energy 5%, Fat 4%, Saturates 2%, Sugars <1%, Salt 3%.
Storage: Store in a cool, dry place. Once opened, store in an airtight container.
Country of Origin: United Kingdom.
Manufacturer: KP Snacks Limited, P.O. Box No. 4, Ashby-de-la-Zouch, Leicestershire, LE65 2UQ, UK.
Recycling: Whole packaging recyclable.
