Pour Potts' Vegetable Stock straight from the 500ml bottle into soups, stews, tagines and risottos for an instant layer of savoury flavour. This ready-to-use liquid stock is made with partially rehydrated vegetables including potato, onion, leek and celery, with lemon juice concentrate. It is a vegan-friendly staple from Potts Partnership Ltd, a UK brand.
Ready to use. Sealed in an airtight container for extra freshness. Suitable for vegetarians and vegans.
An essential everyday ingredient - fantastic in your favourite soups, stews and sauces, and delicious in dishes from tagines to risottos.
| Size | 500ml |
|---|---|
| Ingredients | Water, Vegetable Stock Base (7%) (Partially Rehydrated Vegetables (Potato Flakes, Onion, Leek, Celery), Salt, Yeast Extract, Carrot Concentrate, Sugar, Sunflower Oil, Lemon Juice Concentrate), Sugar, Lactic Acid, Salt |
| Allergens | For allergens, see ingredients in bold |
| Lifestyle | Suitable for Vegans; Suitable for Vegetarians |
| Storage | Store in a cool place away from direct sunlight. Once opened refrigerate and use within three days....For Best Before End, See Below Or Base Of Can. |
| Usage | Cooking Instructions Pott's Vegetable Stock is ready to use. Simply pour into your favourite dishes to add the flavour that you want. |
| Manufacturer's Address | Potts Partnership Ltd, Avebury Offices, Elcot Park, Elcot Lane, Marlborough, SN8 2BG, U.K. |
| Recycling | Can (Blank), recyclable |
Nutrition
| Energy | 64kJ; 15kcal |
| Fat | 0.2g |
| - of which saturates | 0.0g |
| Carbohydrate | 2.3g |
| - of which sugars | 1.8g |
| Fibre | 0.2g |
| Protein | 0.7g |
| Salt | 1.2g |
