Enjoy these as a quick snack or lunchbox treat. Prewett's gluten free biscuits are coated in Belgian milk chocolate for a crunchy creaminess. Packed in the UK, they offer an authentic British biscuit experience.
Gluten-free biscuit coated in milk chocolate.
Highlights
Ingredients: Belgian Milk Chocolate Coating (50%) (Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring), Gluten Free Oat Flour, Sugar, Maize Starch, Palm Fat, Soya Flour, Rapeseed Oil, Partially Inverted Sugar Syrup, Palm Oil, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Emulsifier (Mono-and Di-Glycerides of Fatty Acids)
Pack size: 100g
Allergen Information: May contain Nuts. For allergens see the ingredients in bold.
Storage: Store in a cool, dry place out of direct sunlight. Once opened store in an airtight container.
Country of origin: Produce of: Packed in the UK
Other information: Crossed Grain Symbol - OATS-GB-060-011
Manufacturer: Biscuit International UK Limited, Dukesway, Team Valley, Gateshead, NE11 0PZ. Visit: www.prewettsbiscuits.com
