The Promise Gluten Free Sourdough White Rolls are soft and delicious, crafted with a unique slow bread making technique. These vegan and high fibre rolls are low in sugar, making them a wholesome choice for any meal. Enjoy them as sandwich rolls, toasted, or alongside your favourite dishes.
Gluten free soft white rolls.
High fibre, low sugar, vegan and delicious.
Our love of baking runs through generations of our family bakery. Our dedication to taste is a labour of love where we have spent time baking the finest gluten free rolls which are carefully crafted using a slow and unique bread making technique.
Ingredients: Water, Tapioca Starch, Rice Flour, Rapeseed Oil, Thickeners: Cellulose, Hydroxypropyl Methyl Cellulose, Carboxymethyl Cellulose, Xanthan Gum, Psyllium Husk Powder, Maize Starch, Yeast, Potato Starch, Wholegrain Maize Flour, Sugar, Rice Starch, Humectant: Glycerol, Salt, Preservatives: Sodium Propionate, Sorbic Acid, Natural Vanilla Flavouring, Natural Flavouring
Allergen Information: For allergens, see ingredients in bold.
Storage: For best before date: see front of pack. Store a cool, dry place away from strong odours and sunlight. Freezing Guidelines: Suitable for home freezing on the day of purchase. Use within one month. Defrost thoroughly before use. Do not refreeze once defrosted.
Manufacturer: Promise Gluten Free Bakery, Ardara, Co. Donegal, Ireland. Promise Gluten Free Ltd, 12-15 Donegall Sq, Belfast, BT1 6JG, Northern Ireland, UK.
