





Properchips Salt & Vinegar Lentil Chips are gluten-free vegan snacks made from lentil flour and natural seasonings. These crunchy chips are perfect for a plant-based snack on the go, with only 65 calories per pack.
Lentil chips seasoned with salt and apple cider vinegar.
Ingredients: Lentil Flour (28%), Potato Starch, Vegetable Oils (Sunflower, Rapeseed, Coconut), Corn Flour, Natural Flavourings, Rice Flour, Salt, Sugar, Apple Cider Vinegar, Spirit Vinegar
Nutrition (per 100g / per 14g pack):
| Energy | 1947kJ / 273kJ |
| Fat | 19.4g / 2.7g |
| - of which saturates | 2.9g / 0.4g |
| Carbohydrate | 62.4g / 8.7g |
| - of which sugars | 2.1g / 0.3g |
| Fibre | 0.7g / 0.1g |
| Protein | 9.5g / 1.3g |
| Salt | 2.83g / 0.40g |
Features: Natural Seasoning, No Palm Oil, Gluten Free, Suitable for vegans. 65 kcal per pack.
Allergy Advice: Made in a factory that also handles Soya.
Storage: Ambient.
Recycling: Recycle with Bags at Large Supermarket - Don't recycle at home.
Product Information: Apple cider vinegar is the hero here. It brings a sweet sharp zing. Paired with a wave of sea-salted saltiness.
Monumental Lentil: Lentils are protein rich. And a source of iron and fibre.
Other Information: Packaged in a protective atmosphere.
Certifications: Certified B Corporation, Vegan Society.