Quorn southern fried burgers offer a deliciously crispy meat-free option that is high in protein. Made with mycoprotein, a nutritious and sustainable protein source, they are ideal for a quick oven-baked family meal. As a Vegetarian Society Approved product from a popular UK brand, these burgers deliver authentic taste and convenience.
Meat free savoury flavour burgers, made with mycoprotein, coated in a southern style crumb
Highlights
About this product
Sustainable Nutrition Quorn products are a source of protein because they contain Mycoprotein; a nutritious and sustainable protein source. Mycoprotein's footprint is certified by the Carbon Trust and has less impact on our planet's resources
Ingredients Mycoprotein (56%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Rapeseed Oil, Rehydrated Free Range Egg White, Milk Proteins, Natural Flavouring, Salt, Wheat Gluten, Wheat Starch, Yeast, Firming Agents: Calcium Chloride, Calcium Acetate, Spices (Black Pepper, Cayenne Pepper, Fenugreek, Nutmeg), Rice Flour, Gelling Agent: Pectin, Spice Extracts (Black Pepper, Pimento), Colour: Paprika Extract, Fennel Extract
Pack size 252 G
Cooking instructions Oven cook
Other Allergen Info There have been rare cases of allergic reactions to Quorn® products, which contain mycoprotein. Mycoprotein is made with a member of the fungi/mould family. Mycoprotein is high in protein and fibre which may cause intolerance in some people. For allergens, including cereals containing gluten, see ingredients in bold.
Storage Keep frozen below -18°C.Do not refreeze once thawed.
Country of origin Produce of: Made in the UK
Other information Quorn® and the Quorn logo are trademarks belonging to Marlow Foods Ltd.
Manufacturer Quorn Foods, Freepost M1927, Station Road, Stokesley, TS9 7BR. Quorn Foods Sweden AB, Drottninggatan 11, 252 21, Helsingborg, Sweden.
Recycling Whole Packaging. Recycle
