Regal Original Cake Rusks are a double-baked delight with a crunchy, crisp texture. Made from fortified wheat flour, eggs, and milk, they are traditionally enjoyed dipped in tea or coffee. Perfect for breakfast or teatime.
Cake Rusk - Double baked delight.
Regal cake rusk is a delicious double baked cake bar with a delectable crunchy and crisp taste. Traditionally eaten dipped in tea, coffee or milk. Can be a perfect start to the day as a quick breakfast, a speciality for teatime or for entertaining guests at any time.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Eggs, Sugar, Vegetable Oil (Palm, Rapeseed, Palm Fractions), Milk Powder, Raising Agent (E450, E500), Colour (E161b)
Other Allergen Info
May contain traces of Nuts and Soya. For allergens including Cereals containing Gluten, see ingredients in bold.
Storage
Store in a cool dry place. Best before: (see date printed on package).
Country of origin
Produce of: Product of Great Britain
