Remedy Ginger Lemon Kombucha is a sugar-free Australian kombucha brewed for 30 days using traditional fermentation. It contains friendly bacteria for gut health and a fiery ginger tang. Enjoy chilled straight from the bottle.
Packed full of friendly bacteria. Delicately brewed for 30 days, using a traditional fermentation technique & hand crafted in small batches. non-alcoholic, vegan, sugar free.
Ingredients:
Raw kombucha (carbonated water, sugar, black tea leaves, green tea leaves, kombucha culture), flavour enhancer: erythritol, ginger juice (1.3%), lemon juice, sweetener (steviol glycosides from stevia), natural ginger flavouring.
Advisory Information:
Strands of the kombucha may appear. These are signs of a natural and raw kombucha.
Directions:
Best served chilled.
Nutritional Information:
| Typical Values | Per 100ml | Per Serving (250ml) |
|---|---|---|
| Energy | 7kJ/2kCal | 18kJ/4kCal |
| Fat | <0.5g | <0.5g |
| - of which Saturates | <0.1g | <0.1g |
| Carbohydrates | 1.6g | 4.0g |
| - of which Sugars | 0g | 0g |
| Fibre | <0.5g | <0.5g |
| Protein | <0.5g | <0.5g |
| Salt | <0.01g | <0.01g |
