







Best served chilled to enjoy the crisp and refreshing taste of Remedy Kombucha Ginger Lemon. This raw, unpasteurised kombucha is brewed for 30 days and contains live cultures for a naturally sugar-free probiotic drink. Remedy is a brand popular among UK kombucha enthusiasts.
What Is It:
A naturally sugarfree, nonalcoholic sparkling kombucha that pairs fiery ginger with tangy lemon. Delicately brewed for 30 days using traditional fermentation, it is raw, unpasteurised and contains live cultures (SCOBY).
Key Benefits:
How To Use:
Best served chilled. Chilling enhances the crisp, thirstquenching taste, delicate natural fizz and the fresh warmth of ginger with lemon in this raw, livecultured kombucha; enjoy chilled or on the go.
Key Ingredients:
Contains live cultures (SCOBY) produced by traditional fermentation, with real ginger and real lemon providing natural flavour and effervescence.
Ingredients:
Raw kombucha (carbonated water, sugar, black tea leaves, green tea leaves, kombucha culture), ginger juice (1%), flavour enhancer: erythritol, lemon juice, natural ginger flavouring, sweetener (steviol glycosides from stevia).
No sugar remains after Remedy's long-aged fermentation.
Advisory Information:
Strands of the kombucha may appear. These are signs of a natural and raw kombucha.
Directions:
A-ok in & out of the fridge.
Nutritional Information:
| Typical Values | Per 100ml | Per Serving (250ml) |
|---|---|---|
| Energy | 7kJ/2kCal | 18kJ/4kCal |
| Fat | <0.5g | <0.5g |
| - of which Saturates | <0.1g | <0.1g |
| Carbohydrates | 1.6g | 4.0g |
| - of which Sugars | 0g | 0g |
| Fibre | <0.5g | <0.5g |
| Protein | <0.5g | <0.5g |
| Salt | <0.01g | <0.01g |