Enjoy a creamy risotto in just 12 minutes with Riso Gallo My Risotto Perfetto Classic. Simply add water and cook for an authentic Italian meal at home. This gluten-free mix is suitable for vegetarians and can be personalised with herbs, cheese, or vegetables.
Vegetarian. Classic risotto with a creamy texture and perfect al dente bite. Ready in 12 minutes by simply adding water (450 ml), for an easy and authentic Italian meal at home. Cooking instructions: Bring 450ml of water to the boil in a pan, add the rice and cook for 12 minutes, stirring occasionally, until creamy.
Features: Gluten Free, Suitable for Vegetarians
Country of origin: Italy
| Typical Values | For 100 g | Per portion 87 g |
| Energy kJ | 1484 kJ | 1291 |
| kcal | 350 kcal | 304 |
| Fat | 1.7 g | 1.5 g |
| - of which saturates | 0.8 g | 0.7 g |
| Carbohydrate | 75 g | 65 g |
| - of which sugars | 1.4 g | 1.2 g |
| Fibre | 1.5 g | 1.3 g |
| Protein | 7.9 g | 6.9 g |
| Salt | 1.8 g | 1.6 g |
175 g = 2 Portions
Preparation and UsageHow to personalise your risotto before serving: chopped herbs (parsley, marjoram...) - Thin strips of artichokes - Herb omelette ribbons - Gorgonzola fondue with chopped pistachios
Package type: Box
Recycling information: Whole Packaging - Recyclable
Storage: Store in a cool, dry place.
Usage: 2 Servings
Importer: Gallo UK Ltd, 3-4 Park Court Riccall Road, Escrick, York, Y019 6ED, United Kingdom.
Ingredients: Parboiled Rice 89%, Potato Starch, Melted Cheese (with Stabilizer: E339), Onion, Maltodextrin, Milk Proteins, Yeast Extract, Rice Starch, Sugar, Salt, Natural Flavourings
Allergen Information: Free From Cereals Containing Gluten, Contains Milk
Dietary Information: Gluten free; Suitable for Vegetarians
