Load up your lunch with Ryvita Sesame Crispbread, a satisfying wholegrain rye cracker that adds crunch to any meal. Each slice contains 11% sesame seeds and is vegan friendly, making it a light alternative to stodgy sandwiches. This British baked crispbread is a trusted UK pantry staple.
Size: 250g
Ingredients: Wholegrain RYE Flour, RYE Bran, SESAME SEEDS (11%), Salt, Made with 81g of Wholegrain RYE Flour per 100g of product
For allergens, including cereals containing gluten, see ingredients in BOLD.
Allergy Advice: May Contain Cereals Containing Gluten; May also contain: Other Gluten sources.
Additives: Free From Artificial Preservatives
Health Claims: Rye fibre contributes to normal bowel function
Lifestyle: Kosher; Suitable for Vegans
Nutritional Claims: Low in Saturated Fat; Natural Source of Iron, Magnesium & Zinc; Source of Protein; High in Fibre
Nutrition:
| Nutrient | Amount |
|---|---|
| Energy | 1609kJ |
| Energy | 383kcal |
| Fat | 6.9g |
| - of which saturates | 1.1g |
| Carbohydrate | 57.5g |
| - of which sugars | 3.2g |
| Fibre | 18.5g |
| Protein | 13.4g |
| Salt | 0.68g |
| Magnesium | 153mg |
| Iron | 4.2mg |
| Zinc | 3.3mg |
Reference Intake:
| Energy | 2% |
| Fat | <1% |
| Saturates | 1% |
| Sugars | <1% |
| Salt | 1% |
Storage: For best before, please see side of pack. Store in a cool, dry place. After opening, store in an airtight container.
Manufacturer's Address: Ryvita®, Freepost BF304, Biggleswade, Bedfordshire, England, SG18 9WE.
For EU: AB Foods Polska Sp.z o.o., ul. Przemyslowa 2, 67-100 Nowa Sol, Poland.
