

Stir this Sacla Classic Basil Pesto through pasta, potatoes and green beans for a traditional Pasta alla Genovese, or dollop it onto chicken, fish, pizza and salads. Made with 36% basil, Parmigiano Reggiano PDO and pine nuts, these 2x45g pots come from the historic Italian brand Sacla.
We love it stirred through pasta or dolloped onto chicken, fish, pizza and salads.
Size: 2x45g
Ingredients: Sunflower Seed Oil, Basil (36%), CASHEW NUTS, Cheeses (MILK) (Cheese, Parmigiano Reggiano PDO Cheese, Pecorino), Salt, Glucose, Potatoes, Flavouring, Pine Nuts, Acidity Regulator: Lactic Acid, Whey Protein (MILK), Natural Garlic Flavouring with other Natural Flavourings, Extra Virgin Olive Oil, Spices, Antioxidant: Rosemary Extract
For allergens, see ingredients in BOLD.
Allergy Advice: May Contain Nuts; May Contain Peanuts; May also contain other Nuts and Peanut traces so not suitable for Nut and Peanut allergy sufferers.
Nutrition:
| Energy | 1766kJ |
| Energy | 428kcal |
| Fat | 41g |
| - of which saturates | 5.4g |
| Carbohydrate | 8.7g |
| - of which sugars | 4.2g |
| Fibre | 1.6g |
| Protein | 5.2g |
| Salt | 3.3g |
Usage: Stir through pasta, potatoes and green beans - it's a famous dish known as Pasta alla Genovese.
Manufacturer's Address: Brought by: F.lli Sacla' S.P.A., Asti, Italy. Sacla UK, Italy House, HP9 2PE.
Recycling: Lid; Sleeve, recyclable