Toss Sacla Organic Basil Pesto through hot pasta, spread on pizza, or spoon over salads and roast potatoes. Made in Italy with 37% Italian basil, this vegetarian pesto brings authentic Mediterranean flavour to everyday meals.
Organic. No.5 Basil. Vegetarian Society Approved.
Size: 190g
Ingredients: Sunflower Seed Oil, Italian Basil (37%), Medium Fat Hard Cheese (Milk), Cashew Nuts, Potato Flakes, Rice Syrup, Natural Flavourings (Milk), Acidity Regulator: Lactic Acid, Garlic Powder, Salt, Extra Virgin Olive Oil, Pine Kernels, Organic
For allergens, see ingredients in bold.
Allergy Advice: May Contain Nuts; May Contain Peanuts; May also contain other Nuts and Peanut traces so not suitable for Nut and Peanut allergy sufferers.
Lifestyle: Organic; Suitable for Vegetarians
Storage and Usage: Keep Refrigerated
Warnings: IF SAFETY BUTTON ON CAP IS UP DO NOT USE.
Nutrition:
| Energy | 1861kJ / 451kcal |
| Fat | 45g |
| - of which saturates | 4.5g |
| Carbohydrate | 6.4g |
| - of which sugars | 1.9g |
| Fibre | 1.8g |
| Protein | 4.3g |
| Salt | 1.2g |
Storage: Keeps in the fridge for 2 weeks after opening.
Usage: We've been making Pesto in Italy for generations and this authentic Organic Basil recipe is great with pasta, pizza, salads and even roast potatoes.
Manufacturer's Address: F.lli Saclà S.p.A., Asti, Italy. Saclà UK, Italy House, HP9 2PE.
Country of Origin: Italy; Origin: Made in Italy
