Enjoy the rich taste of Italy with this vegan basil pesto from Sacla, a trusted UK brand. Made with 52% basil, sunflower oil and cashew nuts, it is free from dairy, gluten and wheat, so everyone can enjoy it. Stir through gluten-free pasta, grains or your favourite dishes for a quick, flavourful meal.
Vegan Basil Pesto
Highlights
About this product
We've been making Pesto in Italy for generations and this gluten, wheat and dairy free recipe lets everyone enjoy the taste of Italy.
Pack size
190 G
Ingredients
Basil (52%), Sunflower Oil, Cashew Nuts, Rice Syrup, Potato Flakes, Olive Oil, Salt, Acidity Regulator: Lactic Acid, Natural Flavouring, Pine Nuts, Spices
Preparation and usage
Stir through gluten-free pasta, grains and your favourite dishes.
Other Allergen Info
May also contain other Nuts and Peanut traces so not suitable for Nut and Peanut allergy sufferers. For allergens, see ingredients in bold.
Storage
Keeps in the fridge for 2 weeks after opening.
Safety information
IF SAFETY BUTTON ON CAP IS UP DO NOT USE.
Manufacturer
Brought to you by: F.LLI Sacla' S.P.A., Asti, Italy. & Sacla UK, Italy House, HP9 2PE.
Brand details
Sacla UK, Italy House, HP9 2PE.
