To prepare this gluten free cheese sauce, simply empty the sachet into a saucepan, add 300ml semi-skimmed milk, and stir continuously until boiling. Simmer for 2 minutes to enjoy a creamy sauce. This Sainsbury's Free From seasoning mix is a British favourite for those with gluten sensitivities.
Gluten free seasoning mix with cheese powder for gluten free cheese sauce
| per 100g | per 1/4 pack | % based on RI for Average Adult | |
|---|---|---|---|
| Energy | 392kJ / 93kcal | 280kJ / 66kcal | 3% |
| Fat | 2.3g | 1.6g | 2% |
| - of which saturates | 1.4g | 1.0g | 5% |
| Carbohydrate | 13.4g | 9.6g | 4% |
| - of which sugars | 5.4g | 3.8g | 4% |
| Starch | 8.0g | 5.7g | - |
| Fibre | 1.0g | 0.7g | - |
| Protein | 4.2g | 3.0g | 6% |
| Salt | 0.86g | 0.61g | 10% |
Reference intake of an average adult (8400 kJ / 2000 kcal). This pack contains 4 servings.
Allergy advice For allergens, see ingredients in bold.
Ingredients INGREDIENTS: Cornflour, Maltodextrin, Cheese Powder (Cows' Milk) (16%), Skimmed Cows' Milk Powder, Salt, Yeast Extract, Whey Powder (Cows' Milk), Flavourings, Colours: Curcumin, Paprika Extract.
Preparation and Safety Before cooking: Empty the contents of the sachet into a saucepan. Measure 300ml (1/2 pint) semi-skimmed milk. During cooking: Pour a little milk into the pan and mix. Stir in the remaining milk and bring to the boil, stirring continuously. Reduce heat and simmer gently for 2 minutes. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only. Do not reheat.
Country of Origin Packed in United Kingdom
Storage Store in a cool, dry place.
Packaging Recycle sachet
