Sainsbury's Hot Curry Powder is a fiery spice blend made with coriander, turmeric, cumin, and cayenne pepper for authentic heat. Perfect for creating a hot chicken curry, simply fry onions and garlic, add the powder and chicken, then simmer with tomatoes for a rich sauce.
Hot Curry Spice Blend
This pack contains approx 10 servings.
| Typical Values | 100g contains | Per tablespoon (8g) | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1358kJ / 327kcal | 106kJ / 25kcal | 1% |
| Fat | 12.8g | 1.0g | 1% |
| - of which saturates | 1.2g | <0.1g | Less than 1% |
| Mono-unsaturates | 7.3g | 0.6g | - |
| Polyunsaturates | 3.5g | 0.3g | - |
| Carbohydrate | 21.6g | 1.7g | 1% |
| - of which sugars | 2.0g | <0.5g | Less than 1% |
| Starch | 19.6g | 1.5g | - |
| Fibre | 35.9g | 2.8g | - |
| Protein | 13.5g | 1.1g | 2% |
| Salt | 4.75g | 0.37g | 6% |
Reference intake of an average adult (8400 kJ / 2000 kcal)
Ingredients:
Preparation and Safety
Hot chicken curry - Serves 4
To cook on the hob.
Before cooking: Peel and slice 1 medium-sized onion. Crush 2 garlic cloves. Chop a good handful fresh coriander.
During cooking: Heat 2 tbsp of vegetable oil in a large non-stick saucepan. Add the onion and garlic, and fry over a moderate heat until soft and golden. Stir in 2 tbsp curry powder and 400g pack diced chicken breast. Brown for 2 minutes, stirring occasionally. Add 1/2 x 400g tin chopped tomatoes and 100ml water and simmer until sauce is thickened and chicken is cooked through.
After cooking: Remove from heat and stir in 100ml Greek-style natural yogurt. Season to taste, garnish with the coriander and serve piping hot with basmati rice. Check food is piping hot. All cooking appliances vary. This is a guide only.
To cook on the hob, moderate heat, 25 min
Country of Origin: Packed in United Kingdom
Size: 80g
Storage: Store in a cool, dry place, away from direct sunlight and strong odours. For best before end: see base of pot
Packaging:
Manufacturer: Sainsbury's Supermarkets Ltd. 33 Charterhouse Street, London, EC1M 6HA
