Add a burst of briny flavour to your meals with Sainsbury's pitted black olives. These olives are ready to use in salads, pasta dishes, or as a tapas snack. As a product from a trusted UK brand, they deliver consistent quality.
Black pitted olives in brine
NutritionPer 15g serving (drained)
| Typical Values as Drained | Per 100g | Per 15g serving | % based on RI |
|---|---|---|---|
| Energy | 548kJ / 133kcal | 82kJ / 20kcal | 1% |
| Fat | 12.6g | 1.9g | 3% |
| - of which saturates | 2.1g | 0.3g | 2% |
| - of which mono-unsaturates | 9.7g | 1.5g | - |
| - of which polyunsaturates | 1.4g | 0.2g | - |
| Carbohydrate | 2.5g | <0.5g | Less than 1% |
| - of which sugars | <0.5g | <0.5g | Less than 1% |
| Fibre | 2.4g | <0.5g | - |
| Protein | 1.3g | <0.5g | Less than 1% |
| Salt | 2.26g | 0.34g | 6% |
This pack contains approx 24 servings.
IngredientsWater, Black Olives (45%), Salt, Stabiliser: Ferrous Gluconate.
Preparation and SafetyAlthough extra care has been taken to remove all olive stones, some may remain.
Country of OriginPacked in Spain.
StorageFor best before date: see lid. Store in a cool, dry place. Once opened, keep covered in brine, refrigerate and consume within 2 weeks.
PackagingRecycle jar. Recycle lid.
ManufacturerSainsbury's Supermarkets Ltd., 33 Charterhouse Street, London, EC1M 6HA.
