Perfect for after-dinner indulgence, these Salted Caramel Milk Chocolate Florentines combine chewy dates and crunchy almonds and macadamias with a generous coating of Belgian milk chocolate. Handmade in England by artisan biscuiteers, they bring a touch of British luxury to any occasion.
Chewy, crunchy and incredibly moreish, our Salted Caramel Milk Chocolate Florentines unfailingly appeal to all the senses at once.
Handmade in England by artisan biscuiteers, these decadent delights are bursting with almonds, macadamias, dates and just a touch of sea salt. Finished with a generous coating of rich, rippled Belgian milk chocolate, it's the perfect accompaniment to an after-dinner coffee.
Ingredients: Milk Chocolate (28%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Nuts (22%) (Almonds, Macadamias) Sugar, Salted Butter (Milk, Salt), Whipping Cream (Milk), Golden Syrup, Glucose Syrup, Dates, Candied Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Sugar, Lemon Peel), Sea Salt, Natural Vanilla Flavouring.
Nutritional Information| Energy | 2358KJ |
| Energy alt | 566kcal |
| Fat | 37.1g |
| - of which saturates | 15.2g |
| Carbohydrate | 48.2g |
| - of which sugars | 34.8g |
| Protein | 8.6g |
| Salt | 1.13g |
