Enjoy these San Nicasio Smoked Paprika crisps as a flavourful snack, made with extra virgin olive oil and Himalayan pink salt. These crunchy potato chips are perfect for sharing or adding to a lunchbox. They are a gluten-free treat from Spain.
With extra virgin olive oil and Himalayan pink salt. Gluten-free.
Size: 150g
Ingredients: Potatoes, Extra Virgin Olive Oil (40%), Paprika (4%), Salt (0,8%)
Allergy Advice: Free From Gluten
| Energy | 2377kJ / 571kcal |
| Fat | 40g |
| - of which saturates | 5,5g |
| Carbohydrate | 45g |
| - of which sugars | 0g |
| Protein | 6,8g |
| Salt | 0,83g |
Storage: Store in a cool dry place.
Country of Origin: Spain
