Sau Tao Beijing Noodles bring the taste of authentic Chinese cuisine to your kitchen with simple, wholesome ingredients like wheat flour and salt. Certified halal, these noodles are a versatile choice for soups, stir-fries, and more. Simply boil for 4 minutes and combine with your favourite sides for a satisfying meal.
Sau Tao Beijing Noodles are a high-quality product that offers a taste of authentic Chinese cuisine. Presented as a family pack and certified Halal, these noodles are a convenient and versatile choice for various dishes. Made with simple, wholesome ingredients like wheat flour, salt, and water, they cater to a natural taste preference. The cooking process is straightforward: boil the noodles for about 4 minutes, then they're ready to be added to a soup base or stir-fried with your choice of subsidiary food.
Ingredients: Wheat Flour, Salt, Tapioca Starch, Water.
Nutritional Information (per 100g)
| Energy | 351.0kcal |
|---|---|
| Fat | 1.2g |
| - of which saturates | 0.0g |
| Carbohydrate | 74.9g |
| - of which sugars | 1.3g |
| Protein | 12.3g |
| Salt | 0.2g |
