Sau Tao makes fine white plain noodles with just wheat flour, salt, and water. These thin, delicate noodles are ideal for Hong Kong-style dishes and are ready in 8 to 10 minutes of boiling.
Sau Tao noodles are the most popular premium noodle brand in Hong Kong. The company was founded in 1960, selling traditional handmade noodles. Today they produce a wide range of noodle products, including a tasty selection of instant noodles. Sau Tao's Fine & White Plain Noodles are a packet of thin, delicate, and bright white wheat noodles that are perfectly suited to a wide range of Hong Kong-style dishes. Quick and easy to prepare, simply add to boiling water for 8 to 10 minutes, or until thoroughly cooked, and enjoy.
Ingredients
Wheat Flour, Salt, Water.
Nutritional Information (per 100g)
| Energy | 344.0kcal |
|---|---|
| Fat | 1.0g |
| - of which saturates | 0.0g |
| Carbohydrate | 74.9g |
| - of which sugars | 0.0g |
| Protein | 12.1g |
| Salt | 2.5g |
