Sau Tao Taiwanese Style Sliced Noodles are made with just wheat flour and salt for a simple, traditional recipe. Their signature chewy, bouncy texture makes them ideal for rich broths, stir-fries, or hearty mixed noodle dishes.
Sau Tao Taiwanese Style Sliced Noodles are a premium product that embodies the essence of Taiwanese noodle-making. Their chewy, bouncy texture and versatility make them ideal for a range of dishes, whether you prefer them in a rich broth or as a base for a hearty, mixed noodle meal. The product's traditional processing and simple ingredients promise an authentic and enjoyable noodle experience.
Ingredients
Wheat Flour, Salt.
Nutritional Information (per 100g)
| Energy | 304.0kcal |
|---|---|
| Fat | 1.2g |
| - of which saturates | 0.0g |
| Carbohydrate | 72.2g |
| - of which sugars | 1.8g |
| Protein | 11.0g |
| Salt | 2.5g |
