For a fast and satisfying meal, Sau Tao Tan Tan noodles deliver a rich, spicy ramen experience with a creamy, savoury broth. Inspired by the Sichuan classic, this Hong Kong favourite brings authentic Asian flavour to your bowl.
The company was founded in 1960, selling traditional handmade noodles. Tan Tan ramen (Tantanmen) is a rich and flavourful Japanese ramen noodle soup. It is said to have been adapted from the Sichuan noodle dish known as Dan Dan Mian. It's unique for both its savoury toppings and its spicy yet creamy soup broth.
IngredientsWheat Flour, Water, Corn Starch, Salt, Soybean Oil, Thickener (E401), Acidity Regulator (E270, E500).
Nutritional Information (per 100g)| Energy | 152.0kcal |
|---|---|
| Fat | 0.5g |
| - of which saturates | 0.1g |
| Carbohydrate | 32.2g |
| - of which sugars | 0.8g |
| Protein | 4.7g |
| Salt | 0.4g |
