These Schar Mini Calzone Bites are a frozen gluten-free snack made with a leavened dough and a tomato and mozzarella filling. They are wheat-free and a source of fibre, ideal for anyone avoiding gluten. Cook them straight from frozen using an air fryer, oven, or shallow fry.
Frozen gluten-free leavened dough filled with tomato and mozzarella.
HighlightsDough 70%: Water, Rice Flour, Potato Starch, Vegetable Oils (Sunflower, Palm) in varying proportion, Vegetable Fibre (Psyllium), Potato Flakes (Potatoes, Emulsifier: Mono- and Diglycerides of Fatty Acids; Antioxidant: Sodium Metabisulphite; Turmeric, Natural Paprika Extract), Sugar, Soya Protein, Iodised Salt (Salt, Potassium Iodide), Thickeners: Hydroxypropyl Methyl Cellulose, Tara Gum; Yeast, Emulsifier: Mono- and Diglycerides of Fatty Acids, Filling 30%: Semi-Concentrated Tomato 36%, Mozzarella Cheese 29% (Milk, Salt, Starter, Rennet), Water, Modified Potato Starch, Iodised Salt 1.3% (Salt, Potassium Iodate), Extra Virgin Olive Oil 0.7%, Oregano, Black Pepper
Pack size250 G
Cooking instructionsCereals Containing Gluten Wheat
ContainsMilk Soya Sulphur Dioxide/Sulphites
StorageDo not refreeze after the product has defrosted: Keep refrigerated and consume within one day.At - 18°C best before
Other informationCrossed Grain - IT-016-484
ManufacturerDr. Schär AG, SPA - Winkelau 9, 39014 Burgstall, Postal (BZ), Italy.