Seabrook Sea Salted Crisps are a gluten-free and vegan snack made from potatoes and sea salt. These crispy chips offer a light, satisfying crunch ideal for lunchboxes or on-the-go snacking.
Gluten-Free & Vegetarians. Vegetarian Society Approved. Vegetarian Society Approved - Vegan.
Size: 6x25g
Ingredients: Potatoes, Vegetable Oils (Sunflower, Rapeseed, in varying proportions), Sea Salt
Allergy Advice: Contains Rapeseed Oil
Lifestyle: Gluten free; Suitable for Vegans; Suitable for Vegetarians
| Nutrient | Value |
|---|---|
| Energy | 537kJ / 128kcal |
| Fat | 7.2g |
| - of which saturates | 0.7g |
| Carbohydrate | 14g |
| - of which sugars | 0.1g |
| Protein | 1.4g |
| Salt | 0.33g |
Reference intake: Energy 6%; Fat 10%; Saturates 4%; Sugars <1%; Salt 6%
Storage: Store in a cool dry place away from bright light.
Manufacturer's Address: Calbee Group UK Ltd, Seabrook House, BD8 9AJ, UK.
