Enjoy a satisfying non-alcoholic experience with Doom Bar 0.0% Alcohol Free Amber Ale from the renowned Sharp's Brewery. This balanced and moreish amber ale offers subtle hop and roasted malt flavours, perfect for those who want the taste of a traditional ale without the alcohol. Inspired by the Cornish coast, it pairs wonderfully with Sunday roasts or seafood.
Zero Alcohol-Free Beer
A balanced & moreish amber ale.
Award-winning.
Named after the infamous Doom Bar sand back at mouth of the Camel Estuary, North Cornwall.
Inspired by the North Cornish Coast.
Born in Cornwall.
At the mouth of the Camel Estuary in Rock, Cornwall, lies the treacherous Doom Bar sandbank, the inspiration for this balanced and moreish amber ale. The sandbank is revered as a formidable nautical challenge that should be approached with respect and navigated with skill. Doom Bar Zero is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar Zero is both satisfying and deliciously moreish.
Sharp's award-winning portfolio is united by delicious moreish character and brewed with passion, precision and expertise to ensure every drop of beer is as good as the last. Established in 1994 at Rock on Cornwall's North Atlantic coast, Sharp's Brewery strives to raise the bar for British brewing by producing exceptional beer for the enjoyment of all.
Doom Bar is a perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.
Aroma: Spicy resinous hop, sweet roasted malts.
Taste: Balanced, succulent dried fruit, lightly roasted malt.
Finish: Moreish, subtle bitterness.
Food pairings: Great with battered seafood like calamari, grilled white fish or pork. Also awesome with Sunday roasts.
Brewed in partnership with Sharp's Brewery at Cameron's, Hartlepool.
Nutrition| Per 100ml | |
|---|---|
| Energy | 56kJ/13kcal |
| Fat | <0.5g |
| - of which saturates | <0.1g |
| Carbohydrate | 3.2g |
| - of which sugars | 1.1g |
| Protein | <0.5g |
| Salt | <0.01g |
Water, Barley Malt, Sugar, Oats, Hops, Hop Extract, Antioxidant: Ascorbic Acid, Natural Flavours
ManufacturerSharp's Brewery Ltd., Rock, Cornwall, PL27 6NU, UK.
EU Food Business Operator: MCBC (Ireland) DAC, Block J1 Unit Centre, Maynooth Business Campus, Straffan Road, Republic of Ireland.
PreparationFood pairing: perfect with a sunday roast or steak and chips.
Serving suggestion: Tastes best chilled, great with battered seafood like calamari, grilled white fish or pork, also great with Sunday roasts
PackagingGlass Bottle
AlcoholAlcohol by volume: 0.0%
Serving suggestion: Balanced, succulent dried fruit, lightly roasted malt
StorageBest stored in a cool place. Best before: see bottle neck.
