

For a speedy mid-week meal, plunge Sharwood's Medium Egg Noodles into boiling water and simmer for just 4 minutes. These vegetarian-friendly noodles are a delicious alternative to rice or pasta, perfect for stir-fries with cooked meat and vegetables. Made with wheat flour and pasteurised egg, they contain no artificial colours or preservatives and are produced by a trusted UK brand.
Medium Egg Noodles. Ready in 4 Mins. No Artificial Colours or Preservatives. Suitable for Vegetarians.
Sharwood's medium egg noodles are ready to eat in just 4 minutes, so they're perfect for a speedy mid-week meal. They make a great alternative to rice or pasta when you fancy changing things up a little.
To cook these medium egg noodles, just plunge them in a pan of boiling water, simmer, then drain and toss in a dash of soy sauce.
Add cooked meat and vegetables just before serving and you've got a Chinese stir-fry the whole family will love. Serve them with Sharwood's Prawn Crackers on the side for extra crunch.
Sharwood's medium egg noodles are suitable for vegetarians, plus they have no artificial colours or preservatives.
Nutrition
| Energy | 875kJ / 206kcal | 10% |
| Fat | 1.2g | 2% Low |
| - of which Saturates | 0.3g | 2% Low |
| Sugars | 0.7g | <1% Low |
| Salt | 0.38g | 6% Low |
of an adult's Reference Intake
Per 100g (as prepared): Energy 603kJ/143kcal
Reference Intake of an average adult (8400kJ / 2000kcal)
| Per 100g as sold | Per portion as prepared (145g) | % Reference Intake | |
|---|---|---|---|
| Energy (kJ) | 1535kJ | 875kJ | 10% |
| Energy (kcal) | 362kcal | 206kcal | 10% |
| Fat | 2.1g | 1.2g | 2% |
| - of which Saturates | 0.5g | 0.3g | 2% |
| Carbohydrate | 70.2g | 40.0g | - |
| - of which Sugars | 1.3g | 0.7g | <1% |
| Fibre | 4.1g | 2.3g | - |
| Protein | 13.6g | 7.8g | - |
| Salt | 0.66g | 0.38g | 6% |
This pack contains approximately 4 portions
Ingredients
Wheat Flour, Pasteurised Egg (2%), Salt, Acidity Regulator (Potassium Carbonate)
Dietary Information
Allergy Advice
May also contain Milk, Sesame and Soya.
Preparation
Medium egg noodles are quick and easy and are a delicious alternative to rice or pasta. Just boil. Ready in 4 minutes then add the cooked noodles to your dish.
For best results, rinse in cold water, drain, then add to your stir-fry just before serving and toss all ingredients together. Serve with Sharwood's prawn crackers.
Packaging
Bag
Storage
Store in a cool, dry place.