Sharwood's Thai Red Curry Cooking Sauce 415g

Chilli rating - 2. No Artificial Colours or Preservatives. A creamy curry sauce made from a blend of creamy coconut milk, lemongrass and chilli. Just stir-fry diced chicken, add the cooking sauce and simmer, and you've got yourself a delicious Thai curry in minutes. Why not serve with a sticky coconut rice and Sharwood's flame baked naans for the perfect family meal. Our tasty Thai Red Curry sauce contains no artificial colours or preservatives and serves 4 people.

Size: 415g

Ingredients: Water, Coconut Milk (10%) (Coconut Extract, Water), Thai Red Curry Paste (6%) (Garlic, Red Chilli, Lemongrass, Salt, Galangal, Onion, Coriander Leaf, Makrut Lime Peel, Rice Vinegar, Ground Black Pepper, Ground Coriander Seeds, Ground Cumin Seeds), Desiccated Coconut (6%), Sugar, Red Pepper, Modified Maize Starch, Lemongrass (2%), Red Chilli, Garlic Purée, Lime Leaf, Fish Paste (Fish Sauce (Anchovy (Fish), Salt, Sugar), Fish Powder, Rapeseed Oil, Salt, Water, Garlic Powder, Sugar, Onion Powder, Ground Bay Leaf), Acidity Regulator (Lactic Acid), Vegetable Bouillon (Salt, Dried Yeast Extract (contains Barley, Wheat), Leek Powder, Sugar, Onion Powder, Garlic Powder, Flavouring), Colour (Paprika Extract)

For allergens, including Cereals containing Gluten, see ingredients in bold.

Allergy Advice: May Contain Sesame; May also contain Sesame.

Additives: Free From Artificial Colours; Free From Artificial Preservatives

Nutrition:

Reference intake: Energy 5%

Storage: Store in a cool dry place. Once opened refrigerate & use within 3 days....Best before end: See side of cap.

Usage: 1: Simply fry 3-4 diced chicken breasts in a little oil until browned. 2: Add the Sharwood's Thai Red Curry sauce and simmer for 3 more minutes until all is cooked through. Please ensure food is fully cooked and piping hot throughout before serving

Manufacturer's Address: Freepost Premier Foods. Premier Foods ROI, PO Box No 13008, Dublin 1, Ireland.