





For adult cats, serve Sheba Fresh Cuisine Taste of Tokyo as a complete daily meal. Each 50g pouch contains tender fish pieces in a silky gravy with a hint of rice, inspired by global cuisine. This British product is developed with Waltham Petcare Science Institute for balanced nutrition.
Complete wet pet food for adult cats.
Ingredients:| Fat content | 4.5% |
| Crude fibre | 0.30% |
| Protein | 8.0% |
| Manganese (Manganous sulphate, monohydrate) | 3.4 mg |
| Iodine (Calcium iodate, anhydrous) | 0.34 mg |
| Zinc (Zinc sulphate, monohydrate) | 16.0 mg |
| Copper (Copper(II) sulphate pentahydrate) | 1.3 mg |
| Inorganic matter | 1.5% |
| Moisture | 84.0% |
| Iron (Iron(II) sulphate monohydrate) | 16.8 mg |
| Taurine | 573 mg |
Always an ideal serving for a fresh taste every mealtime.
Storage: Best before date: see side, batch number, factory identification number: see individual pack. Storage Type: Ambient.
Recycling: Fully Recyclable Paper - This pack is made with fully recyclable paper.
Delight your cat foodie with meals inspired by the culinary metropoles around the world served in handy cat food pouches. Keep your feline friend interested time after time with delicately sliced pieces, served in a silky gravy.
Sheba is committed to responsibly sourced fish.
No artificial colours or preservatives and made from selected ingredients.
High quality SHEBA® wet cat food.
100% complete and balanced everyday meal for your feline companion.
Developed with our nutritionists at Waltham Petcare Science Institute.
Daily Feeding Recommendation| 3 kg | 4 - 5 pouches |
| 4 kg | 5 - 6 pouches |
| 5 kg | 6 - 7 pouches |
1 pouch can be replaced by 10 - 11 g dry food.
77 kcal per 100 g.
Feeding instructions: Account for the calories coming from treats. Feeding amounts are intended as guidelines only. Adjust the amount of food according to the age, size and activity level of your cat. Fresh water should always be available. Serve at room temperature, surplus food can be chilled for up to 2 days.
Third Party Logo: MSC Mobius Loop.